Brewed wet tea leaves (Yedi, 叶底) contains a lot of information about the tea that you’re drinking. Too often they’re simply ignored and discarded. Take a careful look at those wet leaves, and it can tell you more about its quality and how it was […]
All things Chinese tea, food and culture.
Teaware Meaning The modern definition of teaware (Cha Ju, 茶具) is different from the ancient times. Teaware used to refer to the various tools used in tea production and consumption, including tea picking, making, drinking, storage etc. Nowadays, teaware only refers to tea utensils, including […]
Traditional Chinese medicine (TCM) is an ancient medical system formed over 2,500 years and has been evolved ever since. Practices of TCM include Chinese herbal medicines, acupuncture, therapeutic massage (tui na), tai chi, breathing exercises (qi gong) and dietary therapy. These practices have all been […]
Drinking green tea comes with lots of benefits, but did you know that you can re-use green tea bags for on your eyes? In this article you’ll discover the benefits and we’ll present some before and after videos to see if it really works! The […]
If there was a competition for weird tea names, “Ya Shi Xiang” or “Ya Shi” (literally means “duck shit fragrance” or “duck shit”) would probably rank at least in the top three. You must be curious when you hear this name: Does it look like […]
If you’ve ever seen or experienced a real Chinese tea ceremony, you probably noticed that the tea artist first pours the tea from the teapot into a pitcher. Such a pitcher is known as a “gong dao bei”, which literally means ‘fair cup’. In the West, […]